Tahini Chocolate Chip: Our Version of Cookie Dough Ice Cream
Tahini Chocolate Chip Ice Cream
Take your taste buds on a journey with Tahini Chocolate Chip, a rich, creamy, and delightfully nutty treat inspired by an ancient ingredient with modern flair.
This flavor is a sentimental nod to Mom's chocolate chip cookie dough, but with a plant-based upgrade. Smooth tahini blends harmoniously with vanilla extract, brown sugar, and natural vegan butter to create a rich, creamy ice cream base. Folded into this dreamy mix are delicate flakes of chopped dark chocolate, delivering the perfect balance of sweet, nutty, and indulgent flavors in every bite.
Why Tahini Ice Cream?
Tahini is a delicious paste made from finely ground sesame seeds with a mildly nutty flavor. Its origins trace back 4,000 years to ancient Babylon, where it was a culinary staple, and today, it adds a uniquely sophisticated twist to our vegan ice cream.
Because of tahini's nutty profile, it would make a fantastic riff on a classic cookie-dough ice cream flavor. It's almost like a super-light peanut butter flavor, combined with flakes of melt-on-your-tongue dark chocolate.
Vegan ice cream
At Clementine's, ice cream is for everyone. That's why our vegan non-dairy options go beyond just chocolate or vanilla ice cream.
Whether vegan, dairy-free, or just craving something extraordinary, Tahini Chocolate Chip is a delightful choice. Stop by Clementine's to savor this Middle Eastern-inspired tahini masterpiece—or grab an ice cream pint and make every scoop a celebration of bold, delicious flavor!
Visit us at your closest Clementine’s parlor!